At full capacity, the Cloud Nine Restaurant can seat 8-10 people comfortably, promising an intimate and cosy space for you to enjoy Chef’s Tasting Menu,
Chef’s Tasting Menu
Download Menu PDF
(Changes every 3 months)
New Menu Releases on FB & IG @cloudnineprivatedining
7 – Course Menu
8 – Course Menu
Vegetarian Menu
Christmas Menu
Chinese New Year Menu
Wine Menu
CHEF’S TASTING 8-COURSE
208+ | pax
ARTISAN BREAD & BUTTERS
PISTACHIO | BLACK GARLIC
SALTED PLUM SALAD
AMELA TOMATO | SHACHA SAUCE
ASPARAGUS CAPPUCCINO
TARRAGON FOAM | PARMESAN CHIP
HOKKAIDO SCALLOP
MORILLES A LA YELLOW WINE CREME
FJORD TROUT
PARSNIPS PUREE | PARSNIPS CHIPS
GRILLED FRENCH DUCK BREAST
WAMPEE POACHED PEAR | DUCK JUS
HOTARU IKA
POACHED RICE | MUSSELS | CLAMS
NANYANG TEMPTATIONS
PINK GUAVA ICE-CREAM | VALRHONA KIDAVOA FINANCIER | KAFFIR LIME
Copyright 2021 Cloud Nine Private Dining Pte Ltd | All Rights Reserved | Privacy | Photos by @bentanhankun @flybright.cr8